koseniehttps://www.ludovakultura.sk/wp-content/uploads/2017/10/kosenie-obilia.jpg800562Centrum pre tradičnú ľudovú kultúruCentrum pre tradičnú ľudovú kultúru//www.ludovakultura.sk/wp-content/uploads/2020/03/ctlk_logotyp_vertikal-farebny-pozitivny_sk.svg
kosenie
(kosba)
zber obilia, krmovín a trávy pomocou kosy. Starším spôsobom bolo kosenie na riadky. Používalo sa pri kosení trávy, krmovín, jarných druhov obilia, ktoré majú nižšie steblo, príp. poľahnutého obilia. Pri tomto spôsobe kosenia obilia pracoval kosec bez žnice. Podstatne mladšou bola technika kosenia na stenu, ktorá sa v agrárnej kultúre Slovenska objavila až po zavedení kosy do procesu žatevných prác. Zaužívala sa pri kosení ozimných druhov obilia s dlhším steblom. Podstata spočívala v tom, že odkosené obilie sa opieralo o neodkosené, odkiaľ ho odoberala žnica. Táto technika znamenala uľahčenie a zrýchlenie práce žnice, a zároveň aj zníženie strát na vytrúsenom zrne.
Kosec a žnica. Lozorno, okr. Malacky. Foto P. Slavkovský, Archív negatívov Ústavu etnológie SAV.
Kosec a žnica. Lozorno, okr. Malacky. Foto P. Slavkovský, Archív negatívov Ústavu etnológie SAV.
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